November 11, 2003

Reuven's Recipe corneR - Peanut Butter Chocolate Swirl Bars

A comment I made on a previous post gave me the idea of posting some recipes on the site. (Those who know me know that I am quite fond of baking - desserts in particular.) I'll start with what has come to be one of my specialties: Peanut Butter Chocolate Swirl Bars. Easy, delicious and quite impressive-looking. I think the recipe originated with Nestles, though I can't find it there now. (There may be some copyright issues to consider as I post more, but I suppose I'll deal with that later.)

Without further ado:

Peanut Butter Chocolate Swirl Bars

Ingredients:
1/2 cup crunchy peanut butter
1/3 cup butter, softened
3/4 cup firmly packed brown sugar
3/4 cup sugar
2 eggs
2 tsp. vanilla
1 cup unsifted flour
1 tsp. baking powder
1/4 tsp. salt
1 12 oz. pkg. (2 cups) chocolate chips

Instructions:
1. Preheat oven to 350.

2. Combine peanut butter, butter, brown sugar and sugar and beat until creamy.

3. Gradually beat in eggs and vanilla. Blend in flour, baking powder and salt.

4. Spread into a greased 13" by 9" baking pan. Sprinkle chocolate chips on top.

5. Put in oven for 4 minutes. Remove from oven and run knife through to marbleize.

6. Return to oven. Bake at 350 for 25-30 minutes, until dough in middle is beginning to slightly brown.

Let me know if you try it out - you won't regret it (unless you're highly allergic to peanuts and die a slow and painful death as soon as you open the peanut butter jar).

Update: This site states that posting recipes from somewhere else isn't a problem as long as I reword the instructions.

Posted November 11, 2003 9:51 AM
Comments

I calculated that your recipe for the peanut butter bars contains 4,840 calories and 258 grams of fat.Are you trying to kill us all? Maybe you should try the six pack of the Drano opening clogged arteries drink you mentioned on a previous post.

Posted by: Bob at November 15, 2003 8:48 PM

Of course not, Bob - then who would read my blog?

Actually, if you cut it into 20 normal-sized pieces, each has only about half the fat of a serving of Häagen-Dazs - even less if you use reduced-fat peanut butter. Downright healthy!

How'd you manage to calculate that?

Posted by: Reuven at November 15, 2003 10:34 PM

I found a calorie counter after doing a Google search. Then just looked it up.

Posted by: Bob at November 16, 2003 1:40 PM

Thank You! I had this recipe years ago,it was one of my favorites,I think it was on a package of chocolate chips,the junk drawer must have ate it,I sometimes use creamy peanut butter, its also good with chocolate frosting(don't tell Bob)
Thanks again,Lynn

Posted by: Lynn at December 31, 2003 12:35 AM

You're welcome! It really is a great recipe: tastes great, looks great, and it's really easy. Too bad it's not so great for you, but three out
of four ain't bad. :-)

Posted by: Reuven at December 31, 2003 7:54 PM
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